I am the sole bladesmith behind Wynter Forge, dedicated to crafting exceptional culinary knives that marry function with artistry. Before founding Wynter Forge in the summer of 2022, I served in the British Army, a role that honed my precision, discipline, and attention to detail. After leaving the military in 2012, I transitioned to forestry work in South Wales, deepening my connection with nature and sustainability.

Drawing from my diverse background and passion for craftsmanship, I channel my expertise and love for the outdoors into every knife I create. When not at the forge, I enjoy fly fishing for brown trout and practicing bushcraft pursuits that inspire my commitment to quality, balance, and the enduring beauty of handcrafted blades. Wynter Forge stands as a testament to my vision: delivering high end culinary knives designed for connoisseurs who appreciate both performance and refined elegance.